Thursday, June 5, 2008

Easy Cheese Ball

2 packages cream cheese (at room temp)
desired amount of green onion chopped (I usually use 3 to 4 whole stems)
deli ham chopped (I usually use 1/4 of a container)
Chopped Olives
Chopped Almonds

Put all ingredients (except nuts) in bowl and mix; form into a ball and roll in nuts. Chill for at least an hour before serving so ball will hold shape. Serve with your favorite crackers!

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